Carpe Horam

Côtes de Provence, France

Carpe Horam, Latin for “Seize the Moment,” encapsulates the essence of the region’s terroir. The vineyards, tended and influenced by the Mediterranean climate, produce grapes of exceptional quality. Through a blend of traditional methods and modern techniques, Carpe Horam wines are crafted to convey the authentic flavours and character of Provence.

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Crafted to convey the authentic flavours and character of Provence.

  • SUST
  • VEG
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Winemakers: Etienne Porte

Etienne Porte has worked across the Bordeaux region with winemaking experiences in Margaux and Saint-Julien. He also has international vintage experience in Napa Valley, California, USA. He has placed his 'stamp' upon this fresh, delicious, crunchy Rosé. His diverse background and expertise bring a unique touch to this vibrant wine.